Comes with 1 Appetizer, 2 16Oz Curries, 2 Rice, 1 choice of Biryani, 1 Dessert.
3 dishes Combo: 16 Oz tomato Dal and 16 Oz Andhra gee roast chicken fry and 16 Oz Rice
16Oz Rice, 16Oz Tomato Dal and 16Oz Potato Fry
Organic chicken marinated in spices, yogurt, saffron and cooked on dum for maximum flavor.
Goat marinated in spices, yogurt, zafran and cooked on Dum for maximum flavor. (Served only on Friday, Saturday and Sunday).
Boneless Chicken Dum Biryani
Available everyday.
Mixed vegetables cooked with gongura biryani gravy.
Paneer pakora is a delicacy! paneer (Cottage cheese) dipped in a chickpea flour batter and deep fried, makes a crispy appetizer.
Choose Sukka (Chicken, Goat $1 extra).
Cauliflower fritters fried in spicy batter.
Deep fry ball, mixed with boiled eggs, and Indian spices.
Overnight marinated chicken cubes grilled and
cooked in sauce made with tomatoes, cream,
cashews, spices and bell peppers.
Overnight marinated organic chicken cubes grilled and cooked in sauce made with tomatoes, cream, cashews, spices and bell peppers.
Aromatic goat curry made with home-style
spices.
Chettinad Chicken Curry is an authentic, traditional dish blended with the perfect spiciness made from fresh ground spices.
Gongura chicken curry is a famous dish in Andhra
Pradesh it is made with Gongura leaves (sorrel
leaves) spices, very unique and flavorful dish
Boneless chicken cubes in a velvety gravy made with tomatoes, onions, spices and a hint of cream for best flavor
Gravy made with home-style spices, onions, tomatoes with a hint of coconut milk.
Sauteed Cauliflower and Potatoes with spices.
A regional item from South India: Tamarind leaves, Toor Dal, Onion and tomatoes.
Gravy made with spinach, paneer cubes, cream and spices for a rich indulgence.
Velvety gravy made with tomatoes, onions, spices and a hint of cream for best flavor.
Gravy made with onion, tomatoes, garbanzo beans and aromatic spices.
Aromatic Bhindi masala made with onions, tomatoes, spices, kasuri methi and a dash of cream.
Exotic Jackfruit cooked with onion,tomato sauce with fresh ground spices and a dash of fresh cream.
Silky smooth gravy filled with deep fried balls made of paneer, onions, carrots and potatoes.
Lentil soup topped with incredible tadka.
Kadai Paneer (cottage cheese)is a popular paneer dishes where paneer and bell peppers are cooked in a unique flavorful masala. It is one of the most popular paneer recipes.
Black lentils simmered in slow flame with spices for authentic flavor.
A regional item from South India: Tamarind leaves, Toor Dal, Onion, and tomatoes.
Indian Cucumber Dal.
Chinta Chiguru Chicken.
Fish tamarind sauce.
Lentil tamarind Soup
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Soft and spongy cottage cheese patties in dry fruit laced saffron flavored creamy milk rabri.
Yogurt, ginger, curry leaves, salt.
Choice of Thumps up / Limca
Choice of Coke/Sprite/Diet coke/Pepsi
500 ml.
